78. Cook my way through an entire magazine/cookbook

Butternut Squash & Pear Soup
January edition of Healthy Cooking Magazine.

This was super easy to make and smelled fantastic while cooking.  I really like the taste, but it is quite a bit of curry.  If you're not a curry lover... this isn't for you.

Those who love curry.. mmmmmm.
Add the balsamic vinegar... really nice.

Very good! And cheap on calories!